The palm is classified based on the nut color: ivory yellow nuts, apricot red nuts, and green nuts.[2] The palm’s resistance to the Lethal Yellowing disease is the characteristic that makes it to be one of the important dwarf types in the world. The Dwarf in the name is because at a small size it can have fruit.[2]
Recognition of the Dwarf’s resistance to lethal yellowing was formed in 1956 at Round Hill, Jamaica, where the Malayan Dwarfs affected by the disease were only a very small percentage.
In many coastal areas of eastern India especially West Bengal, Odisha and Andhra Pradesh where weather conditions are severely affected by cyclonic storms, Hybrid coconut cultivation as a climate resilient practice serves as a safety net mechanism for farmers.
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