Ohtaheite Red (Malay) Apple Tree also known as Jamaican Apple – Air-Layered
The malay apple or Otaheite Apple is a close relative to the wax jambu and the rose apple. Unlike the wax jambu the malay apple has a single marbled sized seed that separates easily from the pulp. The fruit are bell shaped and can be up to eight inches long. The taste can be described as a rose water flavored apple, and they are pleasant and cooling to eat. The trees fruit prolifically, and larger fruit size can be achieved by thinning the crop and watering heavily. The tree grows fast and large, and they typically have a Christmas tree shape.
Season
In Java, the tree flowers in May and June and the fruits ripen in August and September. The fruiting season is about the same around Castleton Gardens in Jamaica but at the lower level of Kingston it is earlier and ends during the first week of June. In India, the main crop occurs from May to July and there is often a second crop in November and December. In Puerto Rico, the tree may flower 2 or 3 times a year, in spring, summer and fall, the blooming season covering 40 to 60 days. The spring and fall flowering seasons produce the biggest crops. Fruits mature in 60 days from the full opening of the flowers and they fall quickly after they become fully ripe and deteriorate rapidly. For marketing, they must be hand-picked to avoid damage and to have longer shelf-life.
Yield
The yield varies from 48 to 188 lbs (21-85 kg) per tree.
Food Uses
The ripe fruit is eaten raw though many people consider it insipid. It is best stewed with cloves or other flavoring and served with cream as dessert. Asiatic people in Guyana stew the peeled fruit, cooking the skin separately to make a sirup which they add to the cooked fruit. Malayan people may add the petals of the red-flowered hibiscus (Hibiscus rosa-sinensis L.) to make the product more colorful. Malay apples are often cooked with acid fruits to the benefit of both. They are sometimes made into sauce or preserves. The slightly unripe fruits are used for making jelly and pickles.. In Puerto Rico, both red and white table wines are made from the Malay apple. The fruits are picked as soon as they are fully colored (not allowed to fall) and immediately dipped in boiling water for one minute to destroy surface bacteria and fungi. The seeds are removed and, for red wine, the fruits are passed through a meat grinder and the resulting juice and pulp weighed. To this material, they add twice the amount of water and 1 1/2 lbs (680 g) of white sugar per gallon, and pour into sterilized barrels with the mouth covered soon with cheesecloth. Yeast is added and a coil inserted to maintain circulation of the water. The barrels are kept in the coolest place possible for 6 months to 1 year, then the wine is filtered. It will be of a pale-rose color so artificial color is added to give it a rich-red hue. In making white wine, the fruits are peeled, the only liquid is the fruit juice, and less sugar is used, only 1 1/4 lbs (565 g) per gallon, so as to limit alcohol formation over a fermenting period of 3 to 6 months. In Indonesia, the flowers are eaten in salads or are preserved in syrup. Young leaves and shoots, before turning green, are consumed raw with rice or are cooked and eaten as greens.
Food Value Per 100 g of Edible Portion (Flesh)*
Moisture 90.3-91.6 g
Protein 0.5-0.7 g
Fat 0.1-0.2 g
Fiber 0.6-0.8 g
Ash 0.26-0.39 g
Calcium 5.6-5.9 mg
Phosphorus 11.6-17.9 mg
Iron 0.2-0.82 mg
Carotene 0.003-0.008 mg
(Vitamin A) 3-10 I.U.
Thiamine 15-39 mcg
Riboflavin 20-39 mcg
Niacin 0.21-0.40 mg
Ascorbic Acid 6.5-17.0 mg
*According to analyses made in Hawaii, El Salvador and Ghana.
Other Uses
Wood: The timber is reddish, soft to hard, tough and heavy, but inclined to warp. It is difficult to work, but is employed for construction, railway ties, and for fashioning bowls and poi-boards in Hawaii.
Medicinal_Uses
According to Akana’s translation of Hawaiian Herbs of Medicinal Value, the astringent bark has been much used in local remedies. It is pounded together with salt, the crushed material is strained through coconut husk fiber, and the juice poured into a deep cut. “The patient must exercise absolute self-control as the liquid bums its way into the flesh and nerves.” In the Molucca, or Spice, Islands, a decoction of the bark is used to treat thrush. Malayans apply a powder of the dried leaves on a cracked tongue. A preparation of the root is a remedy for itching. The root acts as a diuretic and is given to alleviate edema. The root bark is useful against dysentery, also serves as an emmenagogue and abortifacient. Cambodians take a decoction of the fruit, leaves or seeds as a febrifuge. The juice of crushed leaves is applied as a skin lotion and is added to baths. In Brazil, various parts of the plant are used as remedies for constipation, diabetes, coughs, pulmonary catarrh, headache and other ailments. Seeded fruits, seeds, bark and leaves have shown antibiotic activity and have some effect on blood pressure and respiration.
NOTE: Our Ohtaheite Air Layered plants will start producing fruit in three (3) years.
DELIVERY OPTION: Our fruit trees will be delivered islandwide via Knutsford Express.
Disclaimer
We do take every possible care to grow healthy plants and send these out in the variety as labeled.
We are very careful with packing and handling our plants, however it is the responsibility of the purchaser to promptly unpack, plant and care for the plants appropriately once they arrive.
Please read cultivation notes for each variety carefully, as Nature Touch Farms will not be held accountable for the care of plants once they leave our premises.
Dispatch
We will dispatch your plant order as soon as possible.
Please note the plants are individually prepped, wrapped and packaged to ensure safety in transit and this takes time.
During busy periods, plant orders can take up to 5 – 7 days to process, so please notify us of any dates we need to take into account when sending your plants.
Images are for reference purposes only. Actual product may vary in shape or appearance based on climate, age, height, etc.
ShippingThis item is shipped from Jamaica
Shipping Destination Single Item Additional Items
Jamaica $0.00 + $0.00
Store Delivery Information
ORDER PROCESSING & DELIVERY
All orders are delivered islandwide via Knutsford Express – which is our regular islandwide courier service. Pick up is done at Knutsford Express locations nearest & most convenient for you.
We also use GoCool or Doorway Express which are our optional islandwide door to door delivery service providers (at an extra cost), or or you can choose to do onsite
pick up by appointment at our farm or plant nursery. Other delivery arrangements can be made for an additional fee.
Orders are normally processed & dispatched for delivery on Fridays, once the order has been made on or before Thursday 12 midday and payment has been cleared.
For GoCool Courier delivery pick ups are made from our location on Fridays and delivery done islandwide on Saturdays within the Kingston, Ocho Rios & Montego Bay areas. Other areas within the island, deliveries will be done on Mondays .
For Doorway Express delivery pick up are made from our location on Thursdays, and delivery done islandwide on Fridays within the Corporate Areas, Kingston, Ocho Rios, Montego Bay, Spanish Town, May Pen & Mandeville on Fridays. Other areas within the island, deliveries will be done on Saturdays.
For each order a Tracking Number is provided to facilitate tracking of your delivery.
Orders can be collected between the hours of 10 am to 5 pm at the nearest Knutsford Express location or at our onsite location.
HOW DO WE SHIP OUR FRUIT TREES?
We ship our trees using carton boxes. Our trees typically ship via courier service island wide for free via Knutsford Express, other delivery options are at an additional cost. Depending on your destination, it can take 2-7 days for your tree to arrive as we
usually prep the fruit tree before shipping to prevent plant shock during the delivery process. 99% of the time, the trees arrive alive to their final destination. Our trees are shipped in a
grow bag with soil.
Returns Policy
GENERAL WARRANTY & RETURN POLICY
We do our very best to ensure that everything is perfect with your order and that you are 100% satisfied.
However, we know that sometimes even with our best efforts things can still go wrong.
Therefore, for every order purchased (fruits, vegetables, spices & seasonings) an additional 10% is provided FREE OF COST to replace any faults/damages/spoilage.
If you receive your order in an unsatisfactory condition, please take a few pictures and submit them via email to our email address: naturetouchfarms@gmail.com or WhatsApp the pictures to 1-876-532–9441. Please do this within 24 hours of receiving your package.
We will review your email or WhatsApp message & pictures and get back to you within 5 working days.
Remember to keep the box in case we ask you to ship the package back to us at our expense.
WHAT IS YOUR WARRANTY & RETURN POLICY ON THE FRUIT TREES & OTHER PLANTS?
Our warranty only covers the fruit tree and other plants arriving alive and in fair condition. If you receive your fruit tree and/or plant in a condition in which the tree or plant may not survive, please take a few pictures and submit them via email to our address: naturetouchfarms@gmail.com or WhatsApp the pictures to 1-876-532-9441. Please do this within 48 hours of receiving your tree or plant. We will review your email or WhatsApp message & pictures and get back to you within a few days. Remember to keep the box in case we ask you to ship the plant back to us at our expense. Our warranty does not apply once you have planted the tree or plant on the ground, pot and/or any other container.
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