Available for local delivery in Jamaica only.

Choose eggplant seeds for your vegetable planting plans; this offer is not a pack of harvested eggplants.

Listed options: 100 seeds packet; 1000 Seeds Pack. Choose the required option and review its displayed price and availability. Seed counts and packet weights describe the selected option, not the number of packets in stock.

Browse Goddess’s Seeds And Plants on FarmLinkr for other seeds and seedlings for Jamaican gardens. Delivery is local to Jamaica; check the delivery arrangements shown for your order.

Before Planting: Eggplants do best in rich, well-drained soil. Mulch can help eggplants boost their growth in the spring, and adding a light-colored straw-like mulch in the summer helps reduce heat build-up.

Watering: Water 1 to 2 inches per week.

Fertilizer: Fertilize with a complete nutrient solution to keep plants dark green and healthy.

Days to Maturity: Eggplants are ready to harvest as soon as 70 days after sowing the seeds.

Harvesting: Harvest fruit at desired size. Baby eggplant around 8 ounces and mini eggplant around 4 ounces. Harvesting eggplant frequently encourages more growth. To harvest, beware of the eggplant’s prickly stem. The fruit bruises easily, so be gentle while harvesting. Use prunes or a sharp knife to cut the fruit from the plant, but be sure to keep a short piece of stem on the fruit.

Tips: Harvestable fruits should be firm and inside seeds should not be visible once cut open. The inside flesh of the eggplant should be cream colored.